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Matt Pittman, Pitmaster of Meat Church BBQ and brainchild behind this holy grail of BBQ rubs and sauces, hails from Texas where the love of BBQ runs deep.
Dia de la Fajita is a collaboration between Meat Church BBQ, Texan US pitmasters and chefs who worked to perfect the formula for a real authentic Tex-Mex blend.
This incredible fajita seasoning combines salt, spices, garlic, onion and lemon for the genuine Tex-Mex flavour.
What day is it? Its Dia de la fajita (day of the fajita) so grab yours and enjoy an authentic southwestern Tex-Mex fajita fest.
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