Blues Hog - Barkless Hickory Chunks

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Description

When choosing the variety of wood for your cook, consider the flavours you want to bring to the forefront of the dry rubs and sauces you're using.

From the "Award-Winning, Choice of Champions" Blues Hog team comes their line of premium smoking wood chunks. Single-Sourced for consistency and uniformity these no dust, kiln-dried Pitmaster approved large pieces burn HOT & CLEAN for a superior smoking flavour.

Our Blues Hog Barkless Hickory Wood Chunks provide a strong, smokey flavour with a hint of sweetness to dull the sharper spices of your dry rub and bring out the more earthy flavours, such as cumin and oregano.

Hickory is one of the most commonly used wood varieties in barbecue across the USA. While often used with all protein types, hickory is considered by many to best suit heavy meats like beef. 

Pack size: 300 cubic inches (approx. weight 1.5kg to 2kg)

 

 

Weight:
1.75 KGS
Width:
28.00 (cm)
Height:
28.00 (cm)
Depth:
10.00 (cm)