Description
When choosing the variety of wood for your cook, consider the flavours you want to bring to the forefront of the dry rubs and sauces you're using.
Our Australian apple wood chips highlight the sweeter spices, such as cinnamon and ginger, increasing the overall potency of your chosen seasonings sweet flavour profile.
Apple is commonly used in barbecue for its subtle smokey flavour and is well suited to fish, chicken and pork.
- Weight:
- 0.50 KGS
- Width:
- 12.00 (cm)
- Height:
- 15.00 (cm)
- Depth:
- 5.00 (cm)